BANGKOK BAR NYC Menu (Update 2025)
Welcome to BANGKOK BAR NYC, a hidden gem nestled in the vibrant Industry City, Brooklyn. This eatery brings authentic Thai flavors to life, with a menu that highlights traditional noodle dishes and classic Thai fare.
- Soups: Delight in the spicy Tom Yum and creamy Tom Kha Coconut Soup, each priced at $10.99.
- Pineapple and Crab Fried Rice: Savory options like the Pineapple Fried Rice ($20.99) and Crab Meat Fried Rice ($25.99) steal the spotlight.
- Noodles: Signature dishes include gluten-free Pad Thai and the spicy Drunken Noodles, both at $20.99.
Each dish is prepared with care, showcasing fresh ingredients and authentic spices. Patrons rave about the cozy vibe evoked by classic Thai film posters and attentive staff, mostly hailing from Thailand. Don't miss out on their flavorful curries and Thai iced tea. BANGKOK BAR NYC is not just a meal; it's a culinary journey through Thailand.
Fried Rice
BKB Fried Rice
Thai style. Protein with rice, onion, scallion, garlic, and egg. Contains egg.
Thai Basil Fried Rice
Spicy. Protein with rice, basil, hot pepper, and onion, in basil sauce.
Pineapple Fried Rice
Protein with rice, pineapple, cashew nut, currypowder, onion, scallion, and egg. Contains egg.
Crab Meat Fried Rice
Rice with lump crab meat, onion, scallion, andegg. Contains eggs.
Tom Yum Spicy Soup
Chili, lime, galangal, lemongrass, mushroom, onion, and cilantro.
Tom Kha Coconut Soup
Spicy. Coconut milk, galangal, lemongrass, mushroom, onion, and cilantro.
Soups
Noodles
Drunken Noodles
Spicy. Stir-fry wide rice noodles with basil, onion,hot pepper, and chili paste in basil sauce.
Pad See-Ew
Stir-fry wide rice noodles with Chinese broccoli, and egg in sweet soy sauce. Contain egg.
Pad Thai
Gluten-Free. Stir-fry rice noodles with crushed peanut, bean sprout, scallion, and egg in tamarind sauce. Contain egg.
Spring Rolls (5)
Crispy roll fried with carrot, cabbage, and potato. Served with sweet chili sauce.
Samosa Triangles (4)
Stuffed with veggies, corn, potato, onion, and curry powder served with sweet cucumber sauce.
Golden Tofu
Crispy tofu bites served with sweet chili sauce.
Snacks & Starters
Salads
Thai Papaya Salad
Gluten-Free. Papaya, string bean, carrot, fresh chili and garlic, peanut, tomato, and lime dressing.
Larb Moo Ground Pork Salad
Spicy. Mint, lemongrass, lime leaf, chili, cilantro, cilantro, scallion, and lime sauce.
Larb Neua Ground Beef Salad
Spicy. Mint, lemongrass, lime leaf, chili, cilantro, cilantro, scallion, and lime sauce.
Green Curry
Gluten-Free. Spicy. Protein with green chili, coconut milk, bamboo shoot, hot pepper, basil, and eggplant.
Massaman Curry
Gluten-Free. Protein with cardamon, cinnamon, clove star, anise, cumin, coconut milk, potato, onion, lotus seed, peanut, and fried shallot. Contains peanut.
Panang Curry
Gluten-Free. Spicy. Protein with red chili, coconut milk, green bean, hot pepper, and carrot. Contains peanut.
Curries
Over Rice Plates
Basil Stir-Fry Pad Kra Pao
Mildly spicy. Protein with holy basil, chili, garlic, hot pepper, and onion.
Crying Tiger
Mildly spicy. Gluten-Free. Grill marinated beef mix with spicy red chili, red onion, scallion, cilantro, and roast.
Sauteed Garlic
Protein with fresh garlic, fried garlic sauce, carrot,and cilantro.
Mixed Veggies Stir-Fry
Protein with broccoli, Bok choy, green bean, carrot, and Chinese broccoli in garlic sauce.